Sorbitan monostearate (also known as sorbitan monostearate) is a food ingredient prepared by esterifying stearic acids and sorbitol. About Sorbitan monostearate: On November 21, 2011 the Ministry of Health of the People's Republic of China release
It is a light brown to yellow liquid when the temperature is above 25. It will precipitate or stratify after a long-term store below 25 degrees. When the temperature goes above 40 degrees, it will turn into a homogeneous and uniform liquid. Isostea
A nonionic detergent consisting of a simple or mixed substance formed from sucrose, fatty acids and esterified.Sucrose Fatty Acid Ester :Esterification produces a nonionic detergent consisting of a mixture of sucrose or fatty acids.
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