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Safety and Risk Assessment of Potassium Myristate

Potassium myristate is an organic compound commonly used in food additives to denature proteins, thereby increasing the edibility of foods. In daily life, potassium myristate can make cakes, ice cream, cakes, biscuits and other foods. In addition, potassium myristate can also be used with analgesics to treat gastric ulcers, duodenal ulcers, gastritis, and other diseases, promoting ulcer healing. At the same time, potassium myristate is also widely used in cosmetics, making the skin more delicate and smooth and playing a role in moisturizing.

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Sodium Salt of Polynaphthalene Sulphonic Acid CAS 36290-04-7

The Sodium salt of Polynaphthalene sulphonic acid has excellent colloidal properties. It does not have any surface activity like penetrating foaming and is attracted to polyamide and proteins, but not cotton, hemp or other fibers.

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MPEG Methoxypolyethylene glycols

MPEG Methoxypolyethylene glycols is nonionic and soluble with water, alcohol, and organic solvents. It has a low vapour pressure and is heat stable. MPEG Methoxypolyethylene glycols MPEG is stable under normal pressure and temperature. This raw ma

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